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Lemon Rice
Prep Time
10 Mins
10 Mins
Cook Time
20 Mins
20 Mins
Serving
4
4
Serv Size
Bowl
Bowl
Lemon Rice
Ingredients
- 2 cups cooked rice
- 2 tbsp lemon juice
- 1 tbsp vegetable oil
- 1/2 tsp mustard seeds
- 1/4 cup peanuts
- 2 green chilies chopped
- 1/2 tsp turmeric powder
- Salt to taste
Nutrition
| Nutrient | Amount | Daily Value (%) |
|---|---|---|
| Total Fat | 14 g | 18% |
| Cholesterols | 0 mg | 0% |
| Sodium | 320 mg | 14% |
| Vitamin C | 18 mg | 20% |
| Water | 110 ml | 2% |
Directions
Lemon rice is a light and refreshing rice dish that is quick to prepare and full of flavor.
Step 1
Heat oil in a pan and add mustard seeds. Let them crackle.
Step 2
Add peanuts and chopped green chilies. Cook for 2–3 minutes until lightly roasted.
Step 3
Add turmeric powder and cooked rice. Mix gently so the rice is evenly coated.
Step 4
Pour lemon juice and add salt. Stir well and cook for 3–4 minutes before serving.
Ingredients
- 2 cups cooked rice
- 2 tbsp lemon juice
- 1 tbsp vegetable oil
- 1/2 tsp mustard seeds
- 1/4 cup peanuts
- 2 green chilies chopped
- 1/2 tsp turmeric powder
- Salt to taste
